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Oakland's Restaurant Wine List
(page 1...4 pages in total)
White Wines by the Glass
Mc Manus Chardonnay, California $8
"green apple, melon and tropical fruit are linger in the
wines lengthy finish"
Echelon Chardonnay,
California $8
"notes of pineapples, pears and oak, with a silky texture"
Bouchard Pere et Fils
Macon-Villages, France $10
"smooth texture, medium body, citrus fruit and almonds"
Chateau Ste. Michelle
Estates Sauvignon Blanc, Washington State $8
"crisp, lively acidity, fresh melon flavors, smooth finish"
Jibe Sauvignon Blanc,
New Zealand $10
"fresh and zesty with citrus and herbal notes"
La Colombaia Pinot
Grigio, Italy $8
"crisp and light with stone fruit flavors"
Firestone
Riesling, Monterey, California $8
"HOT! Refreshing, balanced and beguilling. Flavors of
honeysuckle, white peach and apricots
with a touch of spice"
Red Wines by the Glass
Mark West Pinot Noir, California $10
"gentle palate, dried strawberries, and a smooth finish"
Forest Glen
Merlot, Sonoma, California $8
"ripe, blackberry and cola flavors cascade on a round, soft
finish"
Hahn Merlot,
Monterey, California $8
"lush red fruits hit the palate and are followed in turn by
plum & tobacco notes"
BV Cabernet
Sauvignon, California $8
"full-bodied, dark fruits, light notes of toasted oak"
St. Supery
Cabernet Sauvignon, Napa Valley, California $10
"elegant, rich and distinctive, concentrated large of mocha,
tobacco, cedar and blackberry”
Alice White Shiraz,
Australia $8
"well-balanced and soft with spicy raspberry fruit"
Blush Wine by the Glass
Forest Glen White Zinfandel, California $8
"fresh and fruity with a sweet finish"
Sparkling Wine by the Glass
Kriter Blanc di Blanc “Sparkling”, France $10
"a full and fruity flavor, lively and a delight to every
palate"
****vintages subject to change
   
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Oakland's
Restaurant & Marina